Fermented Bhut Jolokia Choco Peppers

The infamous ghost pepper is a devil of a chili: A slightly sweet super-hot with a deceiving slow burn. … It has a more subtle flavor – slightly sweeter with a hint of smoky – that’s reminiscent of other “chocolate” chili varieties like chocolate habaneros and chocolate scorpion peppers.

INGREDIENTS:

Bhut Jolokia Choco Peppers

Sea salt

Distilled water